Minapa Chakraalu

Another day, another snack. This is like murukku with urad and rice flours. I prefer these to besan based ones for some reason. These can be made in 2 ways – one, where urad dal is cooked and then added as a paste and two, where urad flour can be roasted and used directly. This…

D – Devil Egg

My entire family loves eggs in any form, be it just boiled, scrambled or fried. So, I never have to work too hard when it comes to cooking eggs. But the other day when I was left with some aloo bhurta and nobody was willing to have it on the next day I tried out…

Pani Puri

S and I are quite crazy about pani puri and we hog them like gluttons. So, when we landed in Europe and started hunting for our favourite pani puri packets only to meet with disappointment in the Indian stores here, we decided we had to meet our craving in some way. And after multiple trials…